日本食品標準成分表2015年版（七訂）
Last Update：June,1,2016 Created：June,1,2016
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| Title of the dataset | 日本食品標準成分表2015年版（七訂） |
|---|---|
| Provenance of the dataset | 文部科学省 |
| How were the data collected/created? What was the cost? | data.go.jp |
| Data sharing policy | Other |
| Data sharing policy |
About data analysis and simulation
| Type of data: Check all that apply. Use "Other" to specify other types so that we can include them in further updates. | number table |
|---|---|
| Variable labels of dataset (the names of the variables) | ビタミン|補足|食品グループ|ミネラル|食品名 |
| Outline of data | 約2000種類の日本料理に関するカロリーや糖分などの成分が記載されている |
| Simulation process | |
| Expected outcome of the process (obtained knowledge, analysis results, output of tools) | アレルギー食品の検索 成分によるクラスタリング |
| Anticipation for analyses/simulations other than the typical ones provided above |
Other
| Comments | |
|---|---|
| What kind of data/tools do you wish to have? | |
| Visualized information | |
| Sample data |
February,13,2022
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